Restaurant
·Singapore
High Street Tai Wah Pork Noodle
531A Upper Cross St, #02-16, Singapore 051531
Michelin Bib Gourmand hawker stall famous for springy bak chor mee with vinegar and chili.
Google
Tags
fine dining, hawker, bak chor mee
Hours
- MondayClosed
- Tuesday7:30 AM – 3:00 PM
- Wednesday7:30 AM – 3:00 PM
- Thursday7:30 AM – 3:00 PM
- Friday7:30 AM – 3:00 PM
- Saturday7:30 AM – 3:00 PM
- Sunday7:30 AM – 3:00 PM
Nearby